The Dechoker for Bars and Pubs - Someone chokes to death every 2 hours. And choking is the fourth leading cause of unintentional death. Order today!
The Dechoker for Bars and Pubs
And it should come as no surprise that food is the biggest culprit.
Know we know most people are at least familiar with the Heimlich Maneuver. But it doesn't always work. Or the help may not be strong enough to perform it. Or they may not know exactly what to do. Or the weight or physical condition of the person choking may preclude this maneuver.
The Dechoker for bars, restaurants and pubs is your best insurance. It’s basically a vacuum pump that you place over a person’s mouth, while they’re on their back; you simply pull the plunger which dislodges their blockage in the process. It takes just seconds. You then place them on the side until they recover. It’s a brilliant tool to have in every bar, pub, grill and restaurant.
It's so easy, you can clear a breathing blockage on yourself with no one around.
Time is of The Essence - You have about 4 minutes.
- 0-4 minutes: Brain Damage Unlikely
- 4-6 minutes: Brain Damage Possible
- 6-10 minutes: Brain Damage Likely
- 10+ minutes: Probable Brain Death
- Average Emergency Response Time: 7-12 minutes
Successfully using the Dechoker takes about as much time as it takes you to read this sentence. Order Today!
Registered as an FDA Class 1 medical device, the Dechoker is manufactured sterilized and ISO 13485 compliant.
Again, Anyone can choke to death. Doesn't it make sense to have a Dechoker in your restaurant?